Prebiotics help mice fight melanoma by activating anti-tumor immunity
The research specifically opens new avenues to address important unmet clinical needs in melanoma, as it highlights the possible impact of prebiotics on tumor growth control and therapy resistance.
“Earlier studies have demonstrated that prebiotics limit tumor growth, but until now the mechanism by which they do so has been unclear,” says Ze’ev Ronai, Ph.D., professor in Sanford Burnham Prebys’ Tumor Initiation and Maintenance Program and senior author of the study. “Our study shows for the first time that prebiotics limit cancer growth by enhancing anti-tumor immunity. The study supports further exploration of the potential benefits of prebiotics in treating cancer or augmenting current therapies.”
Ronai cautions that these findings require much more study before considering any evaluation in people with cancer.
“Prebiotics represent a powerful tool to restructure gut microbiomes and identify bacteria that contribute to anti-cancer immunity,” says Scott Peterson, Ph.D., professor in Sanford Burnham Prebys’ Tumor Microenvironment and Cancer Immunology Program and co-corresponding author of the study. “The scientific advances we are making here are getting us closer to the idea of implementing prebiotics in cutting-edge cancer treatments.”
Adds Jennifer Wargo, M.D., associate professor of Surgical Oncology and Genomic Medicine at the University of Texas MD Anderson Cancer Center, “Immunotherapies and targeted treatments such as MEK inhibitors are helping people with melanoma, but not everyone. While some patients respond to therapy, others do not. In addition, many patients develop resistance to treatment which requires alternate medicine combinations. Manipulating the microbiome with prebiotics might be a helpful addition to current treatment regimens, and today’s finding should be further tested in independent models and systems.”
In the study, the scientists set out to identify specific prebiotics that promote the growth of good bacteria and activate anti-tumor immunity. Based on previous studies conducted in a lab dish, they homed in on mucin, a protein that is part of the mucus found in our intestine and other tissues; and inulin, a fiber found in plants such as asparagus and onions.
The researchers then embarked on a series of studies that involved feeding healthy mice either mucin or inulin in their water and food, respectively, and then transplanting melanoma or colon cancer cells to determine the effect of the prebiotics. Their experiments showed that:
- Growth of melanoma was slowed in the mice that received either mucin or inulin, while growth of a colon cancer cell line was slowed only in mice that received inulin.
- Mice with melanoma that received either prebiotic showed an increase in the proportion of immune system cells that had infiltrated the tumor—indicating that the prebiotics enhanced the immune system’s ability to attack the cancer.
- The microbiota communities of the mice that received the prebiotics were altered. Importantly, mucin and inulin created different, distinct bacterial populations, although in both cases they were able to induce anti-tumor immunity—indicating that the distinct mode of action by these prebiotics is beneficial for stimulating anti-tumor immunity.
- NRAS-mutant melanoma is treated with an MEK inhibitor drug, which often results in tumors that develop resistance to this drug. Mice carrying NRAS-mutant melanoma that received inulin were able to delay the development of resistance to treatment with an MEK inhibitor.
- Mice with a “cold” BRAF-mutant melanoma tumor, meaning it partially responds to immune checkpoint therapy, were as responsive to the prebiotics as immune checkpoint therapy.
“Our findings are a step forward in our understanding of how certain prebiotics affect tumor growth, but we are far from applying these to humans,” says Ronai. “Future studies need to be conducted in more complex animal models of different genetic backgrounds and ages to address the complex nature of human tumors before we may consider evaluating these prebiotics in people.”
The first author of the study is Yan Li, Ph.D., of Sanford Burnham Prebys. Additional study authors include Lisa Elmén and Igor Segota of Sanford Burnham Prebys, who contributed equally to the study; Roberto Tinoco, formerly of Sanford Burnham Prebys and currently of University of California Irvine; Yibo Xian, Rafael S. Segura Muñoz, Robert Schmaltz and Amanda Ramer-Tait, of University of Nebraska-Lincoln; Yongmei Feng, Yu Fujita, Linda M. Bradley, Tao Long, Scott N. Peterson, co-corresponding author, of Sanford Burnham Prebys; and Raphy Zarecki of Technion Integrated Cancer Center.
The study’s DOI is 10.1016/j.celrep.2020.01.035.
Research reported in this press release was supported by the National Institutes of Health (NIH) (R35CA197465 and R01CA216187); the Melanoma Research Alliance (509524) and CDMRP (CA150892).
About Sanford Burnham Prebys Medical Research Institute
Sanford Burnham Prebys is a preeminent, independent biomedical research institute dedicated to understanding human biology and disease and advancing scientific discoveries to profoundly impact human health. For more than 40 years, our research has produced breakthroughs in cancer, neuroscience, immunology and children’s diseases, and is anchored by our NCI-designated Cancer Center and advanced drug discovery capabilities. For more information, visit us at SBPdiscovery.org or on Facebook at facebook.com/SBPdiscovery and on Twitter @SBPdiscovery.
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